Alia Vermicelli Pasta

Alia Vermicelli Pasta

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Alia Vermicelli Pasta, which is a piece of thin threads, preferably added to the light soup prepared mainly from the rice and to prepare rice.

Alia Vermicelli Pasta noodles made from hard wheat semolina, which produces the best quality of the golden-colored pasta, rich in fiber and protein, which remain coherent during cooking.

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