Coast Cream Alternative with vegetable fat is carefully made of the most delicious cow’s milk from Holland. This product has a creamy taste and is ideal for cooking. Our Cream can be used as a thickener for sauces and soups or as topping for fruit salads and cakes. It can also be used as a dip or as a spread on a sandwich. Coast Cream is available in various flavours in a convenient easy to open tin packaging and has a shelflife of 18 months when stored correctly.